truffloil

Pasta Primavera

This pasta primavera recipe is bursting with fresh veggies and a creamy Parmesan sauce! It’s a veggie-packed dinner that pleases everyone. Looking for a vegetarian pasta to impress? Try Pasta Primavera, the Italian-sounding American dish from the 1970’s that’s here to liven up your mealtimes! There are many ways to Continue Reading

Easy Strawberry Sorbet

This strawberry sorbet recipe has the best fruity flavor and frosty texture! It’s easy and impresses everyone. Here’s a simple summer dessert that’s easy but impressive: Strawberry Sorbet! The flavor is like taking a bite of 100 strawberries at once: sweet, pure, and tangy. The frosty texture is like an Continue Reading

Couscous Salad

This colorful couscous salad recipe tastes irresistibly fresh with herbs, garlic, and lemon! It’s ideal as a side dish, lunches, picnics or potlucks. Here’s a salad that’s about as delightful as they come: this fresh and herby Couscous Salad! It’s an ideal way to use Israeli couscous, those delightfully chewy Continue Reading

Classic Rhubarb Crisp

This rhubarb crisp recipe has a golden, crunchy crumble topping and a gooey, sweet tart filling. It’s just the best! Here’s spring and summer’s best treat, if you can find a bunch of those magical pinkish-green stalks: Rhubarb Crisp! This homey dessert is absolute summer nostalgia: each bite is a Continue Reading