BORGO VAL DI TARO – I boschi di castagno dell’Alta Valtaro, in provincia di Parma e quasi al confine con Toscana e Liguria, si colorano d’autunno con i terreni che profumano di funghi, di corteccia e di muschio. In queste settimane passeggiare nella natura della valle emiliana permette di godere Continue Reading
Fresh Italian Bianchetto Truffle (Tuber Borchii Vittadini truffle) The Fresh Italian Bianchetto Truffle or Marzuolo Truffle or Tuber Borchii Vittadini truffle is widespread throughout the Italian peninsula. It has similar characteristics to the white truffle because it has depressions on the peridium, it is smooth and of off-white color. In Continue Reading
4 hazelnuts covered in chocolate with milk and dark chocolate – pack of 120 gr Package 120 g / 6 pieces cm 13x13x4,5 h TrufflEat Products
4 hazelnuts covered in chocolate (milk chocolate and dark chocolate) 150 g / 12 pz TrufflEat Products
Maison de la Truffe. Stir this Tomato Sauce with Summer Truffle through pasta and risotto.
Maison de la Truffe Guérande Salt with White Truffle 100g Ingredients Grey sea salt IGP 99%, summer truffle (Tuber Aestivum) lyophilized 0,3% (this is equivalent to 5% of fresh truffle), truffle flavor (form of oil) 0,7%. Allergen Information For allergens, please see ingredients in bold Suitable For Ovo Lacto Vegetarian Continue Reading
These small spheres of Extra Virgin Olive Oil flavored with White Truffle, having a texture equal to that of caviar, will make you sparkle with pleasure. Because it explodes in the mouth leaving a unique intensity and aromas, Caviaroli seen by the Maison de la Truffe is the ideal product Continue Reading
Organic White truffle butter 30g
Olive and truffle sauce (Tuber aestivum Vitt.) Make more tasty your aperitif with our Olive and Truffle Sauce (Tuber aestivum Vitt.) Delicious on canapés and croutons, but also as an ingredient for other recipes. The Mediterranean sauce with truffle is produced with black olives, mushrooms, extra virgin olive oil, italian Continue Reading
COMIMG SOON The Bianchetto or Marzuolo or Tuber Borchii Vittadini truffle is widespread throughout the Italian peninsula. It has similar characteristics to the white truffle because it has depressions on the peridium, it is smooth and of off-white color. In reality when it reaches maturity it becomes dark both inside Continue Reading
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