BIANCHETTO TRUFFLE (TUBER BORCHII VITT)

Posted On By Staff
bianchetto-truffle-(tuber-borchii-vitt)

COMIMG SOON

The Bianchetto or Marzuolo or Tuber Borchii Vittadini truffle is widespread throughout the Italian peninsula. It has similar characteristics to the white truffle because it has depressions on the peridium, it is smooth and of off-white color. In reality when it reaches maturity it becomes dark both inside and outside. Moreover, it differs from the more prized variant for its aroma: soft at the beginning, tending to assume strong tones of garlic afterwards. Its commercial value is lower than white. It prefers calcareous soils and deciduous woods such as turkey oaks, holm oaks and downy oaks, or conifers such as larches, cedars, firs and some species of pine. The harvest takes place between January and the end of April.

Leave a Reply

Your email address will not be published. Required fields are marked *

Utilizzando il sito, accetti l'utilizzo dei cookie da parte nostra. maggiori informazioni

Questo sito utilizza i cookie per fornire la migliore esperienza di navigazione possibile. Continuando a utilizzare questo sito senza modificare le impostazioni dei cookie o cliccando su "Accetta" permetti il loro utilizzo.

Chiudi